Our Story
We are Taís and Tamara, creators of Veganashi, both passionate about delicious, healthy, conscientious food! Oh, and we are also big sushi lovers (though a little tired of the vegan sushi options almost always being limited to avocado and cucumber!)
Working together on a passionate project was an incredible step, that focused not only on creating incredible vegan cuisine, but which also reflected our commitment to the environment.
In April 2020, after weeks of confinement, long hours in the kitchen, intense courses about ethical produce sourcing, lengthy debates with each other, crash courses in digital marketing, detailed project management, and above all else, a lot of Shivam Yoga and meditation… the idea of Veganashi was born!
We began this vegan sushi takeaway and delivery project with much love, effort, and dedication, with respect for both health and the environment as our priority. Our menu is nutritious, colourful, full of flavour, and completely sugar-free!
Everything that you see on the menu is made with fresh and healthy ingredients, and uses only wholegrain rice. Plus, all of our packaging is 100% compostable and plant-based.
Order Veganashi: Support local businesses, and be amazed by the exquisite flavour of our vegan sushi!
